Course:  Foods & Human Body during COVID Period 3

Course Schedule: Q4 ODD Week 5-April 5, 2021

Office Hours: Everyday from 2-3pm and Friday’s 1-2pm

Essential Questions:  What are smart spending and saving practices?  How do I act safely in the lab?

Standards/PIs:  Standard A/Health Concepts and Standard C/Health Promotion and Risk Reduction

Student Assignments:  Spending/Saving T Chart and game.  Lab Safety Pre-Assessment 

Links/Resources: https://classroom.google.com/w/MjQ3NzIzNTExNTg5/t/all

Course:  Health 1 Period 7

Course Schedule: Q4 ODD Week 5-April 5, 2021

Office Hours: Everyday from 2-3pm and Friday’s 1-2pm

Essential Questions:  What are ways to manage stress and promote health?

Standards/PIs:  Standard A/Health Concepts and Standard C/Health Promotion & Risk Reduction 

Student Assignments:  The Upside of Feeling Down document.  Check in on Emotional IQ Goal, week 3.

Links/Resources: https://classroom.google.com/w/MjQ3NzI3Mjg2NzUz/t/all